Tasting notes
Discovering the Terroir
Mineral lift, wild floral edges, and a dry finish shaped by cool mountain air.
野茶
依托野生古树茶丰富的内含物质,此款黑茶具备极高的陈化潜力。随着岁月的推移,其茶性将愈发温润,风味层次也会更加丰满,是一款兼具品饮享受与岁月收藏价值的自然佳茗。
Series
黑茶系列
Altitude
1400m+
Price
฿699
Tasting notes
Mineral lift, wild floral edges, and a dry finish shaped by cool mountain air.
Brewing support
A minimal intervention approach to brewing ensures the clearest expression of the terroir. Follow these guidelines to bring out the tea's true character.
Water
90-95°C mountain spring water
Leaf
5g for a 120ml vessel
Steep
Start from 10-15 seconds and extend slowly